Yellow cress ferment is used in heart failure, to stimulate heart activity. It is great product to recover after strokes and heart attacks Yellow cress ferment can stop attacks of cardiac asthma and reduce angina pectoris. Tachycardia and arrhythmia are also indications for the use of the product. Its usage can effectively prevent heart failure of 2-3 degrees.
The combination of mild stimulation of the heart muscle, urinary and choleretic effect makes it possible to use yellow cress ferment as part of the treatment of dropsy caused by heart or liver diseases. This is due to the fact that the natural flavonoids and lipids of the product strengthen cell membranes and help eliminate toxins.
Cleansing of blood vessels is another very important effect of the product. The ferment is an excellent prevention of thrombosis and tissue circulatory disorders in tissues, ischemia.
Volume: 250 ml
Indications for use
Normalizes heartwork.
Eliminates arrhythmia and tachycardia symptoms.
Cleans blood vessels, which helps to prevent thrombosis and cardiovascular insufficiency II-III degrees.
Regulates blood pressure.
Normalizes blood sugar levels.
Has a urinary and choleretic effect.
Has an anti-inflammatory effect.
Strengthens cell membranes, thereby protecting from viruses and bacteria.
Helps in strengthening the bone apparatus and ligaments.
Passing through the liver flavonoids and natural lipids relieve swelling.
Has a calming effect, returns normal sleep.
Consits
100 ml of the product contain: restored whey - 94.8 g, fermented yellow cress (Erysimum) leaves - 0.7 g, white sugar - 3.5 g, succinic acid - 1.0 g
Application
Take 2 tbsp 2 times a day 30 minutes before meals.
Course is 2 weeks. Repeat the course in a month.
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Yellow cress (Erysimum) ferment acc. Bolotov
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